Made with organic black soybeans, a specialty of Tanba.
Rich in high-quality protein and abundant in anthocyanin, a type of polyphenol.
Characterized by a pleasingly firm texture and savory flavor. Made with raw sugar; earthy and robust.
・Ingredients: Organic Tanba black soybeans (produced in Hyogo Prefecture), raw sugar (sugarcane from Tanegashima), wasanbon (Chikuto sugarcane from Tokushima), (contains soybeans)
・Specified allergens: None *Contains soybeans
・Best before: 30 days or more from the date of shipment
・Size: 10×10×2cm
・Content: 40g (approx. 25 beans)
＜Nutritional Information (per box)＞ *Estimated values
Energy: 188kcal
Protein: 9.3g
Carbohydrates: 26.5g
Fat: 5.0g
Salt equivalent: 0.08g
*Our workshop processes products containing soybeans and cashews.
*Firm to the bite, to keep the texture of the seeds.
*The white appearance on the surface is crystallized sugar and does not affect the quality.
