Made with Mizuho Dainagon azuki, grown only in the former Mizuho district of Kyotamba Town.
By cooking the beans without draining all of the cooking liquid, we preserve the robust aroma of the adzuki, resulting in a treat where the flavor spreads with every chew.
Made with raw sugar for a rich taste you won't tire of.
・Ingredients: Mizuho Dainagon azuki (from Kyoto Prefecture), raw sugar (sugarcane from Tanegashima), wasanbon (Chikuto sugarcane from Tokushima Prefecture)
・Specified allergens: None
・Best before: 30 days or more from the shipping date
・Size: 10×10×2cm
・Net weight: 40g (approx. 50 beans)
＜Nutritional Information (per box)＞*Estimated values
Calories: 165kcal
Protein: 3.5g
Carbohydrates: 37g
Fat: 0.4g
Salt equivalent: 0.01g
※Our workshop also produces items containing soy and cashews.
※Firm to the bite, to keep the texture of the seeds.
※The white surface is crystallized sugar; there is no issue with quality.
