Tanba chestnuts from Kyotamba, Kyoto, used generously with their inner skin. A rustic gelato that keeps the character of the inner skin, a hallmark of Japanese chestnuts.
Equivalent to about 22 cups of our 90ml gelato (about 50% off)
・Ingredients: Tanba chestnuts simmered in their inner skin (made in Japan), brown rice milk, glucose, sugar, inulin, coconut oil, dextrin, soybean flour, vanilla beans, salt / thickener (locust bean gum), (contains soy)
・Nutritional information (per 100g, estimated): Energy 147kcal / Protein 0.8g / Fat 2.7g / Carbohydrates 31.1g / Salt equivalent 0.2g
・Content: 2L
*The 2L series does not include the chestnut amanatto topping. Please note that it differs from the 90ml cup.
*For business use, please contact us.
▼Choose any 4 flavors for a 2L assortment
[Selectable] Gelato Basket, 4 Flavors (2L total)