[Autumn/Winter Limited] SHUKA Tanba Chestnuts

Only large Tanba chestnuts from Tanba Noen, Kyoto, are used.

The inner skin is left on for its flavor, with the soft sweetness of wasanbon, a fine Japanese sugar from Tokushima.

A king among seeds.

※Also available for individual sale at our main store, including non-standard sizes.


・Ingredients: Tanba chestnuts (from Kyoto Prefecture), sugar (sugar beet from Hokkaido), wasanbon (Chikuto sugarcane from Tokushima Prefecture)

・Specified allergens: None

・Best before: 20 days or more from the shipping date

・Dimensions: 10×10×4.5cm

・Content: 135g (3-5 chestnuts)
※The size and number of chestnuts may vary depending on the season and harvest year.

＜Nutritional Information (per box)＞※Estimated values
Calories: 392kcal

Protein: 1.5g

Carbohydrates: 94.8g

Fat: 0.7g

Salt equivalent: 0.01g

※This workshop processes products containing soy and cashews.
※Slightly firm to the bite, to keep the texture of the seed.
※White spots on the surface are crystallized sugar and do not affect the quality.

＜Related Products＞

▼[For In-Person Gifting / Autumn–Winter Limited] Seed Confections, 7 Kinds (with Tanba Chestnut)